You only get one chance to make a good first impression; for a beer drinker, every middy, schooner or pint at a new pub is a first impression.
That’s why your beer must be perfect – every time.
At Barons Beverage Services, we offer maintenance and servicing for beer dispense systems and for commercial refrigeration systems.
Barons can supply and install a CO2 gas monitoring system specifically designed to warn personnel of a carbon dioxide leak or to the depletion of oxygen (if the O2 option is chosen).
Our expert team will make installation seamless and carefree for your brewery.
At Barons Beverage Services we understand that every beer dispense system requires refrigeration – which is why we have our own commercial refrigeration team, specialising in the hospitality industry.
We know the perfect pour is more than just good beer – it’s good business. That’s why we’re dedicated to making sure that your staff understand what it takes to pour perfection.
At Barons Beverage Services, we have used four generations of family knowledge to come up with the design of our mobile bars.
Constructed entirely from stainless steel, our bars are designed to cater to the needs of the demanding hospitality industry.
Our services extend beyond perfectly poured draught beer to include a range of cocktail dispense systems and slushy machines.
Having a cocktail dispense system in a hospitality venue can offer several benefits, with the improved quality, consistency, and efficiency of drink service making it hard to top a tipple from the tap.
Almost everyone prefers draught beer over packaged beer. ‘But wait until you taste it on tap!’ is a phrase we commonly hear from many beer connoisseurs – and we couldn’t agree more.
We are certified through SilverChef finance to provide you flexibility in finance options for commercial installations.
Meet Nick, one of our junior beer technicians. Nick fits right in with the Barons crew, and loves getting a behind the scenes look at his favourite WA venues.
Nick has been blown away by the level of attention to detail required to get the perfect beer from the keg to your pint glass, but the cold sip at the end makes it all worth the while.
To match his laid back attitude, Nick enjoys a cold Pipe Dreams or Dingo Lager to round out a week of hard work.
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